1 00:00:00,070 --> 00:00:02,070 >>> THIS TIME ON BROAD AND HIGH 2 00:00:02,070 --> 00:00:03,070 WE NEED MOTORS AND MERCILESS TO 3 00:00:03,070 --> 00:00:04,070 SHARE HIS LOVE OF GUITAR MUSIC 4 00:00:04,070 --> 00:00:05,070 TO AN AUDIENCE. 5 00:00:05,070 --> 00:00:06,070 EXPANDS THE WORK OF AN ARTIST 6 00:00:06,070 --> 00:00:09,070 WHOSE VISION HAS DESCRIBED AS 7 00:00:09,070 --> 00:00:11,070 CONTROLLED CHAOS 8 00:00:11,070 --> 00:00:14,070 AND I LEARNED 9 00:00:14,070 --> 00:00:33,000 THE ART OF MAKING MACARONS. 10 00:00:33,000 --> 00:00:36,000 WELCOME TO BROAD AND HIGH. 11 00:00:36,000 --> 00:00:39,000 I AM YOUR HOST, KATE QUICKEL. 12 00:00:39,000 --> 00:00:40,000 PAGE GRIFFIN IS 13 00:00:40,000 --> 00:00:41,000 AN ARTIST FOCUS 14 00:00:41,000 --> 00:00:43,000 ON BLUEGRASS, COUNTRY, JAZZ, 15 00:00:43,000 --> 00:00:45,000 AND ROCK. HIS WORK IS EVEN 16 00:00:45,000 --> 00:00:47,000 DEBUTED IN THE TOP 10 OF 17 00:00:47,000 --> 00:00:50,000 BILLBOARD BLUEGRASS CHARTS. 18 00:00:50,000 --> 00:00:55,000 THESE DAYS, IS HAPPY TO HELP 19 00:00:55,000 --> 00:00:55,530 OTHERS REALIZE THEIR MUSICAL 20 00:00:55,530 --> 00:00:56,070 POTENTIAL FROM HIS HOME STUDIO 21 00:00:56,070 --> 00:00:57,000 HERE IN COLUMBUS. 22 00:00:57,000 --> 00:00:59,000 WE VISITED HIM AND LEARN HOW HE 23 00:00:59,000 --> 00:01:00,070 STRIVES TO LIVE UP TO HIS 24 00:01:00,070 --> 00:01:03,070 WEBSITE MODEL OF QUALITY NOTES 25 00:01:03,070 --> 00:01:16,070 MADE FRESH DAILY. 26 00:01:16,070 --> 00:01:18,070 >> TODAY MARKS THE BEGINNING OF 27 00:01:18,070 --> 00:01:19,070 YOUR BLUEGRASS GUITAR JOURNEY. 28 00:01:19,070 --> 00:01:20,070 BLUEGRASS GUITAR IS RESPONSIBLE 29 00:01:20,070 --> 00:01:23,070 FOR SOME OF THE MOST SUCCESSFUL 30 00:01:23,070 --> 00:01:27,000 AND TECHNICALLY ACCOMPLISHED 31 00:01:27,000 --> 00:01:31,000 MUSICIANS OUT THERE. 32 00:01:31,000 --> 00:01:32,170 >> MY UNCLE IS THE FIRST ONE 33 00:01:32,170 --> 00:01:33,300 THAT REALLY INTRODUCED ME TO 34 00:01:33,300 --> 00:01:33,670 THE GUITAR. 35 00:01:33,670 --> 00:01:34,370 I DON'T COME FROM A MUSICAL 36 00:01:34,370 --> 00:01:34,630 FAMILY. 37 00:01:34,630 --> 00:01:36,000 UNCLE BOB PLAYED GUITAR AND 38 00:01:36,000 --> 00:01:39,000 KNEW ALL THE BASIC CHORDS. 39 00:01:39,000 --> 00:01:42,000 AROUND THE TIME I WAS GOING TO 40 00:01:42,000 --> 00:01:44,000 BE EIGHT, 41 00:01:44,000 --> 00:01:45,000 I STARTED TO DEVELOP 42 00:01:45,000 --> 00:01:46,000 MY OWN MUSICAL TASTE AND REALLY 43 00:01:46,000 --> 00:01:47,000 WANT TO LISTEN TO MUSIC. 44 00:01:47,000 --> 00:01:50,000 AND MY UNCLE SAW THAT AND KIND 45 00:01:50,000 --> 00:01:51,000 OF CULTIVATED THE INTEREST. 46 00:01:51,000 --> 00:01:52,000 AND 47 00:01:52,000 --> 00:01:53,000 THEN OF THE TIGER SHOWED UP AT 48 00:01:53,000 --> 00:01:55,000 THE HOUSE AND THAT WAS IT. 49 00:01:55,000 --> 00:01:58,000 I GRADUATED FROM NEW ENGLAND IN 50 00:01:58,000 --> 00:01:59,700 2012 AND IMMEDIATELY GOT 51 00:01:59,700 --> 00:02:00,370 A JOB 52 00:02:00,370 --> 00:02:01,030 TOURING. 53 00:02:01,030 --> 00:02:02,670 HONESTLY, I GOT TIRED OF THE 54 00:02:02,670 --> 00:02:05,070 ROAD LIKE. 55 00:02:05,070 --> 00:02:06,070 I CANNOT REALLY HANDLE BEING 56 00:02:06,070 --> 00:02:08,070 GONE FOR 300 DAYS A YEAR. 57 00:02:08,070 --> 00:02:08,900 IN THE MIDST OF TOURING, I WAS 58 00:02:08,900 --> 00:02:09,600 ACTUALLY ABLE TO KEEP THE 59 00:02:09,600 --> 00:02:11,070 WORKSHOP SUCCESSFULLY. 60 00:02:11,070 --> 00:02:12,070 I FOUND ACTUALLY LOVE TEACHING 61 00:02:12,070 --> 00:02:15,070 MORE THAN PLAYING MUSIC LIVE IN 62 00:02:15,070 --> 00:02:17,070 FRONT OF PEOPLE. 63 00:02:17,070 --> 00:02:18,070 I GOT A BIGGER KIND OF RUSH 64 00:02:18,070 --> 00:02:21,070 FROM SHARING KNOWLEDGE. 65 00:02:21,070 --> 00:02:22,070 AS THE LIGHTBULB TURNED ON SO 66 00:02:22,070 --> 00:02:27,000 NATURALLY A WAY TO STAY HOME AND 67 00:02:27,000 --> 00:02:42,000 YOUTUBE. 68 00:02:42,000 --> 00:02:43,000 >> HEY THERE, MUSIC MAKER. 69 00:02:43,000 --> 00:02:43,670 IN TODAY'S VIDEO, LET'S UNPACK 70 00:02:43,670 --> 00:02:44,330 THE MOST ESSENTIAL TOOL FOR ANY 71 00:02:44,330 --> 00:02:45,000 GUITARS OUT THERE. 72 00:02:45,000 --> 00:02:45,400 TRY IT. 73 00:02:45,400 --> 00:02:46,370 >> CAN HONESTLY BE REALLY 74 00:02:46,370 --> 00:02:48,000 INTIMIDATING. 75 00:02:48,000 --> 00:02:49,000 I THINK THE YOUTUBE FORMAT, 76 00:02:49,000 --> 00:02:51,000 FIRST IS THE ONE I WANT TO DO. 77 00:02:51,000 --> 00:02:52,000 I KNOW IT MUST BE WEIRD BECAUSE 78 00:02:52,000 --> 00:02:53,000 YOU EXPOSE BEING IN FRONT OF 79 00:02:53,000 --> 00:02:56,000 ANOTHER PERSON. 80 00:02:56,000 --> 00:03:00,070 ON YOUTUBE, 81 00:03:00,070 --> 00:03:01,070 YOU GET A LOT OF 82 00:03:01,070 --> 00:03:02,070 NEGATIVE COMMENTS AND PEOPLE 83 00:03:02,070 --> 00:03:02,900 WHO ARE A BAD FRAME OF MIND 84 00:03:02,900 --> 00:03:03,730 WHENEVER THEY HAPPEN TO SEE 85 00:03:03,730 --> 00:03:05,070 YOUR VIDEOS. 86 00:03:05,070 --> 00:03:06,070 YOU KIND OF HAVE TO BE ABLE TO 87 00:03:06,070 --> 00:03:07,070 ABSORB THAT OR DEFLECT THAT AND 88 00:03:07,070 --> 00:03:10,070 REALLY SEE THE PEOPLE OUT THERE 89 00:03:10,070 --> 00:03:13,070 WHO ARE YOU, AND YOUR VIDEOS. 90 00:03:13,070 --> 00:03:14,070 THEY ARE GENUINE AND MAY BE 91 00:03:14,070 --> 00:03:16,070 ASKING QUESTIONS. 92 00:03:16,070 --> 00:03:17,070 YOU HAVE TO BE ABLE TO FILTER 93 00:03:17,070 --> 00:03:18,070 THE HATE OUT OF THERE. 94 00:03:18,070 --> 00:03:21,070 ONCE I WAS ABLE TO KIND OF 95 00:03:21,070 --> 00:03:26,000 ORIENT MYSELF IN THAT LANDSCAPE 96 00:03:26,000 --> 00:03:27,000 IT WAS REALLY THE COMMON 97 00:03:27,000 --> 00:03:27,870 SECTION ON PEOPLE EMAILING YOU 98 00:03:27,870 --> 00:03:28,800 WHEN THEY FIND THE LINK IN YOUR 99 00:03:28,800 --> 00:03:30,000 DESCRIPTION. 100 00:03:30,000 --> 00:03:31,000 TO ME, THE GUITAR CLUB WAS 101 00:03:31,000 --> 00:03:32,000 UNNECESSARY NEXT STEP AFTER 102 00:03:32,000 --> 00:03:33,000 STARTING A YOUTUBE CHANNEL 103 00:03:33,000 --> 00:03:34,170 BECAUSE SO MANY PEOPLE WERE 104 00:03:34,170 --> 00:03:35,370 INTERESTED IN MORE OF A CLOSE 105 00:03:35,370 --> 00:03:37,000 RELATIONSHIP AND CONNECTION 106 00:03:37,000 --> 00:03:40,000 WITH ME. 107 00:03:40,000 --> 00:03:41,000 I COMPLETELY STAND BY 108 00:03:41,000 --> 00:03:42,000 MY 109 00:03:42,000 --> 00:03:43,000 ABILITY TO PLAY THE GUITAR WELL 110 00:03:43,000 --> 00:03:46,000 AND DELIVER VALUABLE 111 00:03:46,000 --> 00:03:48,000 INFORMATION TO THESE PEOPLE. 112 00:03:48,000 --> 00:03:49,570 ASK SOMEONE WHO WENT THROUGH A 113 00:03:49,570 --> 00:03:51,000 CONSERVATORY, THERE IS THIS 114 00:03:51,000 --> 00:03:54,000 POMPOUS STATUS THAT COMES WITH 115 00:03:54,000 --> 00:03:57,000 BEING AN EDUCATED MUSICIAN. 116 00:03:57,000 --> 00:03:58,000 I GUESS MY BLUEGRASS BACKGROUND 117 00:03:58,000 --> 00:04:01,070 HAS KIND OF MAYBE HUMBLED ME IN 118 00:04:01,070 --> 00:04:03,070 THE OTHER DIRECTION. 119 00:04:03,070 --> 00:04:04,070 I'M 120 00:04:04,070 --> 00:04:06,070 CONFIDENT AND WHAT I KNOW AND I 121 00:04:06,070 --> 00:04:07,070 KNOW THAT I CAN SHOW UP TO ANY 122 00:04:07,070 --> 00:04:08,070 AND DELIVER SOMETHING VALUABLE. 123 00:04:08,070 --> 00:04:10,070 BUT I THINK THAT MIND-SET 124 00:04:10,070 --> 00:04:13,070 INTIMATE BEGINNERS, QUITE 125 00:04:13,070 --> 00:04:15,070 HONEST, IT'S EITHER GET TO HAVE 126 00:04:15,070 --> 00:04:16,070 NO MONEY WHATSOEVER TO PAY FOR 127 00:04:16,070 --> 00:04:19,070 LESSONS, SO THEY ARE WATCHING 128 00:04:19,070 --> 00:04:21,070 YOUTUBE, OR RETIREES 129 00:04:21,070 --> 00:04:22,070 WITH 130 00:04:22,070 --> 00:04:26,000 DISPOSABLE INCOME AND THE TIME 131 00:04:26,000 --> 00:04:29,000 THEY ARE NOT THERE FOR THAT. 132 00:04:29,000 --> 00:04:30,000 WHIPLASH STYLE CONSERVATORY 133 00:04:30,000 --> 00:04:33,000 AND 134 00:04:33,000 --> 00:04:34,000 SYMBOLS AND STUFF LIKE THAT. 135 00:04:34,000 --> 00:04:36,000 THEY ARE THERE TO HAVE FUN AND 136 00:04:36,000 --> 00:04:39,000 I WANT TO GIVE THEM PART OF 137 00:04:39,000 --> 00:04:47,000 THAT. 138 00:04:47,000 --> 00:04:48,000 I STARTED ON GUITAR AND PLAYED 139 00:04:48,000 --> 00:04:49,000 A LITTLE BIT OF A THREE FINGER 140 00:04:49,000 --> 00:04:52,000 BANJO, I BLUEGRASS BANJO. 141 00:04:52,000 --> 00:04:54,000 THAT WAS THE SECOND 142 00:04:54,000 --> 00:04:55,000 ESTIMATE. 143 00:04:55,000 --> 00:04:57,000 I FOLLOW WITH THE MANDOLIN WHEN 144 00:04:57,000 --> 00:04:58,000 I WAS IN MY MID-20s. 145 00:04:58,000 --> 00:04:59,200 THE MANDOLIN IS A BRIGHTER MORE 146 00:04:59,200 --> 00:05:00,400 DISTINCT SOLO VOICE DOWN THE 147 00:05:00,400 --> 00:05:00,800 GUITAR. 148 00:05:00,800 --> 00:05:03,070 IT STANDS OUT AND MAKES MORE. 149 00:05:03,070 --> 00:05:06,070 THE HUMAN EAR HEARS TROUBLED 150 00:05:06,070 --> 00:05:07,070 FREQUENCIES LOUDER THAN LOWER 151 00:05:07,070 --> 00:05:08,070 FREQUENCIES. 152 00:05:08,070 --> 00:05:11,070 THE MANDOLIN JUST CUT THROUGH A 153 00:05:11,070 --> 00:05:13,070 MIX. 154 00:05:13,070 --> 00:05:14,070 I WAS A BIT OF A SHY KID. 155 00:05:14,070 --> 00:05:15,070 I ALWAYS WANTED TO BE IN THE 156 00:05:15,070 --> 00:05:16,070 BACKGROUND. 157 00:05:16,070 --> 00:05:17,070 I WAS ALWAYS OBSERVING I THINK 158 00:05:17,070 --> 00:05:18,070 I CAN DO THIS. 159 00:05:18,070 --> 00:05:19,070 THE MANDOLIN ALMOST KIND OF 160 00:05:19,070 --> 00:05:22,070 GAVE ME THAT VOICE, I THINK 161 00:05:22,070 --> 00:05:25,000 WHEN I PICKED IT UP. 162 00:05:25,000 --> 00:05:26,000 VOICE NOW. 163 00:05:26,000 --> 00:05:28,000 ONCE I STARTED TO SEE THE 164 00:05:28,000 --> 00:05:31,000 CONNECTION BETWEEN HIP-HOP, 165 00:05:31,000 --> 00:05:33,000 BLUEGRASS, CLASSICAL, AND 166 00:05:33,000 --> 00:05:34,000 WEST 167 00:05:34,000 --> 00:05:35,000 AFRICAN DRUM MUSIC AND STUFF 168 00:05:35,000 --> 00:05:37,000 LIKE THAT. 169 00:05:37,000 --> 00:05:40,000 IT WAS REALLY THAT KIND OF LIGHT 170 00:05:40,000 --> 00:05:42,000 POLE, EYES ON KIND OF THING. 171 00:05:42,000 --> 00:05:43,000 AND I HAD TO SHARE THIS WITH 172 00:05:43,000 --> 00:05:46,000 PEOPLE. 173 00:05:46,000 --> 00:05:47,130 IF YOU TREAT MUSIC LIKE A 174 00:05:47,130 --> 00:05:48,430 LANGUAGE, THEN JOHNNA DOES NOT 175 00:05:48,430 --> 00:05:48,800 MATTER. 176 00:05:48,800 --> 00:05:49,670 THE KIND OF MISSION OF MY 177 00:05:49,670 --> 00:05:51,000 YOUTUBE CHANNEL AND GUITAR CLUB 178 00:05:51,000 --> 00:05:52,000 NOW. 179 00:05:52,000 --> 00:05:55,000 PEOPLE SEE BLUEGRASS WHEN THEY 180 00:05:55,000 --> 00:05:56,000 GET THERE, BECAUSE 181 00:05:56,000 --> 00:05:57,000 IT'S WHAT 182 00:05:57,000 --> 00:05:58,000 THEY EXPECT. 183 00:05:58,000 --> 00:05:59,000 BUT I'M TRYING TO SHOW THEM 184 00:05:59,000 --> 00:06:00,070 IT'S A LOT DEEPER AND A LOT 185 00:06:00,070 --> 00:06:01,070 MORE THAN THAT. 186 00:06:01,070 --> 00:06:02,070 I THINK THAT'S KIND OF MY 187 00:06:02,070 --> 00:06:03,070 EDUCATIONAL MISSION WITH YOUTUBE 188 00:06:03,070 --> 00:06:03,830 AND HOPEFULLY A DELIVERY 189 00:06:03,830 --> 00:06:05,070 SERVICE. 190 00:06:05,070 --> 00:06:08,070 I CAN REACH MORE PEOPLE WITH 191 00:06:08,070 --> 00:06:11,070 THAT AND HOPEFULLY SHOW THEM 192 00:06:11,070 --> 00:06:17,070 THAT THINGS 193 00:06:17,070 --> 00:06:17,470 ARE NOT QUITE AS 194 00:06:17,470 --> 00:06:18,100 START AND DIVIDED WITH THE 195 00:06:18,100 --> 00:06:19,070 WORLD OF MUSIC. 196 00:06:19,070 --> 00:06:20,070 >> THANK YOU SO MUCH FOR 197 00:06:20,070 --> 00:06:21,070 CHECKING THIS LESSON OUT, MY 198 00:06:21,070 --> 00:06:22,070 FRIEND. 199 00:06:22,070 --> 00:06:24,570 I APPRECIATE YOU FOR TUNING IN. 200 00:06:24,570 --> 00:06:26,930 WE WILL CATCH YOU IN THE NEXT 201 00:06:26,930 --> 00:06:29,000 ONE. 202 00:06:29,000 --> 00:06:30,000 >> TO HEAR MORE, 203 00:06:30,000 --> 00:06:33,000 CHECK THEM OUT 204 00:06:33,000 --> 00:06:36,000 ONLINE AT 205 00:06:36,000 --> 00:06:39,000 HAYESGRIFFIN.COM. 206 00:06:39,000 --> 00:06:40,000 NEXT, 207 00:06:40,000 --> 00:06:41,000 WE TRAVEL TO THE ORLANDO 208 00:06:41,000 --> 00:06:44,000 MUSEUM OF ART IN ORDER. 209 00:06:44,000 --> 00:06:45,970 MULTIDISCIPLINARY ARTIST 210 00:06:45,970 --> 00:06:47,970 ENCOMPASSES A VARIETY OF 211 00:06:47,970 --> 00:06:52,000 MEDIUMS SUCH AS VIDEO, LIGHT, 212 00:06:52,000 --> 00:06:53,000 SOUND, AND PAINTING. 213 00:06:53,000 --> 00:06:54,000 LET'S EXPLORE ONE OF HIS VIVID 214 00:06:54,000 --> 00:06:55,000 INSTALLATIONS AND LEARN ABOUT 215 00:06:55,000 --> 00:06:56,400 HIS PROCESS. 216 00:06:56,400 --> 00:06:58,000 >> YOU CAN KIND 217 00:06:58,000 --> 00:07:02,070 OF IMAGINE HOW 218 00:07:02,070 --> 00:07:03,070 SOMEBODY MIGHT BE WALKING 219 00:07:03,070 --> 00:07:06,070 THROUGH THESE SPACES AND YOU 220 00:07:06,070 --> 00:07:09,070 WILL SEE THE VIDEO ON BOTH SIDES 221 00:07:09,070 --> 00:07:12,070 OF THESE PIANOS. 222 00:07:12,070 --> 00:07:16,070 I'M A MULTIDISCIPLINARY ARTIST. 223 00:07:16,070 --> 00:07:17,500 I MAKE TO EXPLORE CONNECTION 224 00:07:17,500 --> 00:07:18,030 WITH THE 225 00:07:18,030 --> 00:07:20,070 NATURAL WORLD. 226 00:07:20,070 --> 00:07:23,070 WITH IDEAS FROM EASTERN 227 00:07:23,070 --> 00:07:29,000 PHILOSOPHY BY COMING TOGETHER. 228 00:07:29,000 --> 00:07:32,000 IN MY STUDIO, I LIKE TO SET UP 229 00:07:32,000 --> 00:07:33,670 INSTALLATIONS AND EXPERIMENTS TO 230 00:07:33,670 --> 00:07:34,600 SEE WHAT MY NEXT 231 00:07:34,600 --> 00:07:37,000 INSTALLATION 232 00:07:37,000 --> 00:07:40,000 WILL LOOK LIKE. I KIND OF THINK 233 00:07:40,000 --> 00:07:43,000 ABOUT EVERYBODY 234 00:07:43,000 --> 00:07:44,000 ON THIS COMES 235 00:07:44,000 --> 00:07:45,000 TO AN ESCALATION OF MINE AND 236 00:07:45,000 --> 00:07:46,000 MULTIPLE WAYS THEY CAN LEARN 237 00:07:46,000 --> 00:07:48,000 FROM THE EXPERIENCE. 238 00:07:48,000 --> 00:07:50,000 SOME PEOPLE WOULD LIKE TO SEE 239 00:07:50,000 --> 00:07:51,000 JUST THE VISUAL. I SPENT A LOT 240 00:07:51,000 --> 00:07:52,830 OF TIME CONTINUING IN THE 241 00:07:52,830 --> 00:07:54,800 PROCESS OF CREATING VIDEOS. 242 00:07:54,800 --> 00:07:55,100 AND 243 00:07:55,100 --> 00:07:56,200 THERE ARE MIXED BETWEEN 244 00:07:56,200 --> 00:07:58,000 FILMING 245 00:07:58,000 --> 00:08:00,070 THE PHYSICAL ENVIRONMENT, THE 246 00:08:00,070 --> 00:08:03,070 PHYSICAL WORLD WITH SPECIALIZED 247 00:08:03,070 --> 00:08:04,070 CAMERAS AND 248 00:08:04,070 --> 00:08:07,070 THEN THOSE ARE 249 00:08:07,070 --> 00:08:09,700 TAKEN INTO DIFFERENT SOFTWARE. 250 00:08:09,700 --> 00:08:12,370 I'M NOT EVEN THINKING ABOUT IT 251 00:08:12,370 --> 00:08:16,070 AS VIDEO. 252 00:08:16,070 --> 00:08:18,070 IT'S JUST ONE MORE TOOL WITHIN 253 00:08:18,070 --> 00:08:21,070 THE MULTIPLE THIS MARY STUFF 254 00:08:21,070 --> 00:08:22,070 THAT I'M USING. 255 00:08:22,070 --> 00:08:23,070 SOMETIMES, I WOULD LIKE TO HEAR 256 00:08:23,070 --> 00:08:24,300 THE SOUND COMPONENT OF IT. 257 00:08:24,300 --> 00:08:25,500 JUST KIND OF FEELING THAT 258 00:08:25,500 --> 00:08:27,000 YOU 259 00:08:27,000 --> 00:08:30,000 GET WHEN YOU HEAR CERTAIN 260 00:08:30,000 --> 00:08:31,000 FREQUENCIES. ALL THOSE THINGS 261 00:08:31,000 --> 00:08:33,000 COME TOGETHER AND THEY HAVE A 262 00:08:33,000 --> 00:08:36,000 MORE RICHER STORY. 263 00:08:36,000 --> 00:08:37,000 AND A NEW WAY OF 264 00:08:37,000 --> 00:08:39,000 LOOKING AT THE 265 00:08:39,000 --> 00:08:41,000 WORLD AND OUR RELATIONSHIP TO 266 00:08:41,000 --> 00:08:42,000 IT. 267 00:08:42,000 --> 00:08:45,000 I'M KIND OF ABSORBING WHAT'S 268 00:08:45,000 --> 00:08:46,700 HAPPENING AND EVENTUALLY, 269 00:08:46,700 --> 00:08:47,200 SOME 270 00:08:47,200 --> 00:08:49,470 OF THESE LINES AND SHAPES COME 271 00:08:49,470 --> 00:08:51,530 OUT OF JUST THE VIDEOS THAT 272 00:08:51,530 --> 00:08:54,000 ARE 273 00:08:54,000 --> 00:08:57,000 PLAYING AND I WILL END UP 274 00:08:57,000 --> 00:09:03,070 TAKING THAT THE PAINTING ITSELF. 275 00:09:03,070 --> 00:09:04,070 >> YOU HAVE A 276 00:09:04,070 --> 00:09:05,070 CLEAR PATH OF 277 00:09:05,070 --> 00:09:08,070 WHERE THIS PIECE WILL GO? 278 00:09:08,070 --> 00:09:11,070 >> SURE. 279 00:09:11,070 --> 00:09:11,670 WHEN I LOOK AT 280 00:09:11,670 --> 00:09:12,070 SPECIFIC 281 00:09:12,070 --> 00:09:14,070 INSTALLATIONS AND THINGS I HAVE 282 00:09:14,070 --> 00:09:17,070 IN MIND, THE ONE I JUST 283 00:09:17,070 --> 00:09:18,070 RECENTLY DID, IT'S CALLED 284 00:09:18,070 --> 00:09:18,400 FAITH 285 00:09:18,400 --> 00:09:18,930 RESEARCH CENTER. 286 00:09:18,930 --> 00:09:19,670 I WAS THINKING ABOUT THAT 287 00:09:19,670 --> 00:09:21,070 PARTICULAR INSTALLATION IDEA 288 00:09:21,070 --> 00:09:23,070 FOR ABOUT A YEAR. 289 00:09:23,070 --> 00:09:26,070 I KNEW EXACT THE HOW I WAS 290 00:09:26,070 --> 00:09:26,900 GOING TO TURN OUT. 291 00:09:26,900 --> 00:09:27,930 WHAT I DON'T KNOW IS THE 292 00:09:27,930 --> 00:09:30,070 INTERACTION THAT WILL HAPPEN IN 293 00:09:30,070 --> 00:09:32,070 PLACE ONCE IT'S UP. 294 00:09:32,070 --> 00:09:34,070 WHEN PEOPLE COME AND VIEW IT 295 00:09:34,070 --> 00:09:37,070 AND EXPERIENCE IT, THAT 296 00:09:37,070 --> 00:09:39,070 FINISHES THE CYCLE. 297 00:09:39,070 --> 00:09:42,070 I WENT UP THERE AND LOOKED AT 298 00:09:42,070 --> 00:09:43,070 THE SPACE. 299 00:09:43,070 --> 00:09:46,070 THIS IS LIKE THE BIGGEST SPACE 300 00:09:46,070 --> 00:09:49,070 AT EVER DONE UP TO NOW. 301 00:09:49,070 --> 00:09:50,070 THAT PARTICULAR ONE IS 302 00:09:50,070 --> 00:09:51,070 BASED ON 303 00:09:51,070 --> 00:09:54,070 THE FIVE EASTERN ELEMENTS. 304 00:09:54,070 --> 00:09:56,070 EACH ONE HAS A COROLLARY 305 00:09:56,070 --> 00:09:58,070 TO 306 00:09:58,070 --> 00:09:59,770 PRAY ENVIRONMENT ISSUES. 307 00:09:59,770 --> 00:10:01,470 THERE'S ALSO THE BEAUTY, 308 00:10:01,470 --> 00:10:04,070 THE 309 00:10:04,070 --> 00:10:05,400 STRANGENESS, PEOPLE CAN VIEW IT 310 00:10:05,400 --> 00:10:06,330 AT A LOT OF DIFFERENT 311 00:10:06,330 --> 00:10:08,070 LEVELS. 312 00:10:08,070 --> 00:10:10,070 IT ENCOURAGES REPEATED VIEWING 313 00:10:10,070 --> 00:10:11,070 BECAUSE YOU CAN'T GO THERE ANY 314 00:10:11,070 --> 00:10:12,070 ONE TIME AND EXPERIENCE THE 315 00:10:12,070 --> 00:10:13,070 SAME THING. 316 00:10:13,070 --> 00:10:14,070 I THINK THAT'S THE GREAT ABOUT 317 00:10:14,070 --> 00:10:16,070 IT. 318 00:10:16,070 --> 00:10:19,070 FOR ME, ARTIST NEVER STILLS. 319 00:10:19,070 --> 00:10:22,070 IT JUST CONSTANTLY IN FLUX. 320 00:10:22,070 --> 00:10:28,000 JUST KIND OF LIKE WHAT I SAID. 321 00:10:28,000 --> 00:10:31,000 >> TO SEE MORE OF HIS WORK. 322 00:10:31,000 --> 00:10:33,000 CHECK OUT HIS INSTAGRAM. 323 00:10:33,000 --> 00:10:36,000 >>> AND OUR LAST SETTLEMENT FOR 324 00:10:36,000 --> 00:10:38,000 THIS EPISODE, 325 00:10:38,000 --> 00:10:39,000 WE HAD BACK TO 326 00:10:39,000 --> 00:10:42,000 THE KITCHEN WHERE I LEARNED HOW 327 00:10:42,000 --> 00:10:45,000 TO MAKE A NOT SO QUICK STYLE. 328 00:10:45,000 --> 00:10:46,000 YOU KNOW I LOVE 329 00:10:46,000 --> 00:10:47,000 TO BAKE. 330 00:10:47,000 --> 00:10:48,000 THAT'S WHAT I LIKE TO MAKE WITH 331 00:10:48,000 --> 00:10:49,000 ONE OF OUR PASTRY CHEF. 332 00:10:49,000 --> 00:10:52,000 I COUNTER MY VERY FIRST THOUGHT. 333 00:10:52,000 --> 00:10:55,000 I LEARNED THESE FIRST 850 334 00:10:55,000 --> 00:11:02,070 DELICIOUS. 335 00:11:02,070 --> 00:11:04,070 JOINING ME IN THE KITCHEN TODAY 336 00:11:04,070 --> 00:11:07,070 IS THE LEE BAKER AT COLUMBUS 337 00:11:07,070 --> 00:11:08,630 STATE COMMUNITY COLLEGES 338 00:11:08,630 --> 00:11:09,230 SCHOOL 339 00:11:09,230 --> 00:11:12,070 OF HOSPITALITY MANAGEMENT AND 340 00:11:12,070 --> 00:11:13,070 CULINARY ARTS. 341 00:11:13,070 --> 00:11:13,930 THANK YOU FOR BEING HERE. 342 00:11:13,930 --> 00:11:14,970 >> THANK YOU SO MUCH FOR HAVING 343 00:11:14,970 --> 00:11:15,170 ME. 344 00:11:15,170 --> 00:11:17,070 >> THANK YOU FOR HAVING US. 345 00:11:17,070 --> 00:11:19,070 IT'S A WONDERFUL PLACE TO BE. 346 00:11:19,070 --> 00:11:20,070 TELL US WHAT THE WHOLE 347 00:11:20,070 --> 00:11:22,070 GREETINGS WE WILL NEED TODAY. 348 00:11:22,070 --> 00:11:25,000 >> WE WILL NEED THE 80 GRAMS OF 349 00:11:25,000 --> 00:11:27,000 EGG WHITES OR GRANULATED 350 00:11:27,000 --> 00:11:30,000 SUPERFINE SUGAR. 351 00:11:30,000 --> 00:11:31,000 HUNDRED 10 GRAMS OF 352 00:11:31,000 --> 00:11:32,000 ALMOND 353 00:11:32,000 --> 00:11:33,000 FLOUR, 110 GRAMS OF CONFECTION 354 00:11:33,000 --> 00:11:34,000 OR POWDERED SUGAR. 355 00:11:34,000 --> 00:11:36,000 >> I'M EXCITED TO GET STARTED. 356 00:11:36,000 --> 00:11:38,000 WHATEVER STEP? 357 00:11:38,000 --> 00:11:39,000 >> OUR FIRST STEP IS WE ARE 358 00:11:39,000 --> 00:11:42,000 GOING TO START WHISKING OUR EGG 359 00:11:42,000 --> 00:11:43,000 WHITES AND AFTER WE GET 360 00:11:43,000 --> 00:11:46,000 THOSE A 361 00:11:46,000 --> 00:11:47,000 LITTLE BIT FROTHY, THEN WE CAN 362 00:11:47,000 --> 00:11:49,000 COME OVER AND GET OUR ALMOND 363 00:11:49,000 --> 00:11:50,500 FLOUR AND CONFECTIONERS' SUGAR 364 00:11:50,500 --> 00:11:51,100 TOGETHER. 365 00:11:51,100 --> 00:11:54,000 >> SHOULD I JUST GO AHEAD AND 366 00:11:54,000 --> 00:11:57,000 THE AGE DENDRITE EGG WHITES. 367 00:11:57,000 --> 00:11:58,000 SO FOR THE MANY GET THEM STARTED 368 00:11:58,000 --> 00:11:59,000 >> YES. 369 00:11:59,000 --> 00:12:00,700 >> IS AT A LOW 370 00:12:00,700 --> 00:12:04,070 SETTING? 371 00:12:04,070 --> 00:12:07,030 >> CAN GO FOUR AROUND. 372 00:12:07,030 --> 00:12:09,670 >> ALMOND FLOUR AND 373 00:12:09,670 --> 00:12:15,070 POWDERED 374 00:12:15,070 --> 00:12:16,070 SUGAR AND WAS SORT OF SIFT INTO 375 00:12:16,070 --> 00:12:30,000 THIS? 376 00:12:30,000 --> 00:12:32,000 >> THE EGG WHITES ARE PROBABLY 377 00:12:32,000 --> 00:12:33,270 ENOUGH. WE CAN ADD THE 378 00:12:33,270 --> 00:12:34,730 GRANULATED SUGAR TO THE EGG 379 00:12:34,730 --> 00:12:36,000 WHITES. 380 00:12:36,000 --> 00:12:37,000 AND WE GO. 381 00:12:37,000 --> 00:12:39,000 ONCE I TURN IT ON AGAIN, WHAT 382 00:12:39,000 --> 00:12:40,000 AM I LOOKING FOR? 383 00:12:40,000 --> 00:12:42,000 >> WE WENT TO LOOK FOR 384 00:12:42,000 --> 00:12:43,000 SOMETHING CALLED SOFT PEAK. 385 00:12:43,000 --> 00:12:46,000 IT'S GOING TO TAKE ABOUT THREE 386 00:12:46,000 --> 00:12:48,000 TO FIVE MINUTES. 387 00:12:48,000 --> 00:12:50,000 IT WILL JUST BE CONTINUOUSLY ON 388 00:12:50,000 --> 00:12:53,000 ANYWHERE FROM MEDIUM-HIGH TO 389 00:12:53,000 --> 00:12:54,000 HIGH. 390 00:12:54,000 --> 00:13:00,070 I WILL GET THAT. 391 00:13:00,070 --> 00:13:03,070 >> GRACEFULLY. 392 00:13:03,070 --> 00:13:08,070 >> I NEED TO TAKE THIS WITH ME. 393 00:13:08,070 --> 00:13:11,070 IS KIND OF THINK. 394 00:13:11,070 --> 00:13:11,430 >> YEAH. 395 00:13:11,430 --> 00:13:12,230 AND WE ARE NOT DRIPPING 396 00:13:12,230 --> 00:13:13,070 ANYMORE. 397 00:13:13,070 --> 00:13:15,070 MAY I ASK HE 398 00:13:15,070 --> 00:13:16,070 >> YES. 399 00:13:16,070 --> 00:13:19,070 GET YOUR PROFESSIONAL HANDS IN 400 00:13:19,070 --> 00:13:22,070 THERE. 401 00:13:22,070 --> 00:13:23,430 >> I USUALLY GO AROUND. 402 00:13:23,430 --> 00:13:24,400 WE GOT A LITTLE 403 00:13:24,400 --> 00:13:26,000 WOBBLY. 404 00:13:26,000 --> 00:13:29,000 >> LOOK AT THAT. 405 00:13:29,000 --> 00:13:32,000 AND THEY STAY. 406 00:13:32,000 --> 00:13:35,000 >> EXCITING. 407 00:13:35,000 --> 00:13:36,000 >> THERE WE GO. 408 00:13:36,000 --> 00:13:38,000 AND YOU CAN GO AHEAD AND 409 00:13:38,000 --> 00:13:39,000 SPATULA. 410 00:13:39,000 --> 00:13:41,000 >> BEFORE WE DO THIS, TELL ME 411 00:13:41,000 --> 00:13:44,000 ABOUT THE NEXT STEP AND DEFINED 412 00:13:44,000 --> 00:13:45,000 THE WORD MACINTOSH. 413 00:13:45,000 --> 00:13:48,000 >> THE THING WITH MACINTOSH. 414 00:13:48,000 --> 00:13:48,970 IT MEANS HOW YOU THE 415 00:13:48,970 --> 00:13:49,400 MACRON 416 00:13:49,400 --> 00:13:51,000 BETTER. 417 00:13:51,000 --> 00:13:52,000 AND WE'RE GOING TO DO NOT 418 00:13:52,000 --> 00:13:53,000 REALLY A STARTER, WE ARE GOING 419 00:13:53,000 --> 00:13:56,000 TO FOLD. 420 00:13:56,000 --> 00:13:59,000 AND YOU FOLD IT KIND OF A J 421 00:13:59,000 --> 00:14:00,070 PATTERN. 422 00:14:00,070 --> 00:14:01,070 SO WE'RE GOING TO WRAP SPATULA 423 00:14:01,070 --> 00:14:03,070 AGAINST THE SIDES OF THE BOWL 424 00:14:03,070 --> 00:14:06,070 AND KIND OF FOLD THE BATTER 425 00:14:06,070 --> 00:14:08,270 ONTO HIS SELF AND OVER TO MAKE. 426 00:14:08,270 --> 00:14:10,070 AND OBVIOUSLY, YOU DON'T 427 00:14:10,070 --> 00:14:10,870 OVERMIX IT. 428 00:14:10,870 --> 00:14:12,530 YOU DON'T WANT TO OVERMIX OR 429 00:14:12,530 --> 00:14:15,070 UNDER MIX. 430 00:14:15,070 --> 00:14:16,070 YOU HAVE TO GOLDILOCKS AND MAKE 431 00:14:16,070 --> 00:14:17,070 IT PERFECT. 432 00:14:17,070 --> 00:14:19,070 BUT IF YOU OVERMIX, THEN YOU 433 00:14:19,070 --> 00:14:21,070 RUN THE RISK OF YOUR BACKGROUND 434 00:14:21,070 --> 00:14:23,070 SPREADING TOO MUCH BECAUSE YOU 435 00:14:23,070 --> 00:14:25,000 DEFLATE THE AIR AND I LIKE. 436 00:14:25,000 --> 00:14:28,000 >> I'M NERVOUS. 437 00:14:28,000 --> 00:14:31,000 AM I DOING THIS? 438 00:14:31,000 --> 00:14:34,000 >> I WOULD POUR -- 439 00:14:34,000 --> 00:14:37,000 >> THE DRIVE. 440 00:14:37,000 --> 00:14:38,170 WHAT TO DRIVE. I 441 00:14:38,170 --> 00:14:39,000 KNEW THAT. 442 00:14:39,000 --> 00:14:42,000 IT'S SO PERFECT. 443 00:14:42,000 --> 00:14:45,000 I DON'T WANT TO SCREW IT UP. 444 00:14:45,000 --> 00:14:50,000 IT'S SO THICK AND LUXURIOUS. 445 00:14:50,000 --> 00:14:53,000 >> AND YOU ARE BEING VERY 446 00:14:53,000 --> 00:14:54,000 GENTLE, 447 00:14:54,000 --> 00:14:56,000 WOULD YOU DEFINITELY 448 00:14:56,000 --> 00:14:59,000 PRIORITIZE GENTLENESS, MY DEAR. 449 00:14:59,000 --> 00:15:00,070 MAKING MACARONS. 450 00:15:00,070 --> 00:15:01,730 AND YOU CAN EVEN SOMETIMES RUN 451 00:15:01,730 --> 00:15:03,100 YOUR SPATULA THROUGH THE 452 00:15:03,100 --> 00:15:04,070 CENTER. 453 00:15:04,070 --> 00:15:05,070 AND 454 00:15:05,070 --> 00:15:07,070 GET UNDERNEATH THERE. 455 00:15:07,070 --> 00:15:09,070 SO, AT THIS POINT, YOU MIGHT 456 00:15:09,070 --> 00:15:12,070 WANT TO TAKE YOUR SPATULA UP. 457 00:15:12,070 --> 00:15:15,070 SURE. 458 00:15:15,070 --> 00:15:17,070 I LIKE TO KIND OF LOOK AND SEE 459 00:15:17,070 --> 00:15:20,070 AND YOU CAN SEE IT'S COMING DOWN 460 00:15:20,070 --> 00:15:22,670 WE'RE LOOKING MORE FOR -- 461 00:15:22,670 --> 00:15:25,370 >> AND THAT COMES WITH THE 462 00:15:25,370 --> 00:15:29,000 MIXING? 463 00:15:29,000 --> 00:15:30,000 >> THAT COMES WITH THE ME 464 00:15:30,000 --> 00:15:33,000 SKIING. 465 00:15:33,000 --> 00:15:34,000 I'M NOT SURE I WANT 466 00:15:34,000 --> 00:15:35,000 TO DO THAT 467 00:15:35,000 --> 00:15:38,000 DISRUPT THE DELICACY. 468 00:15:38,000 --> 00:15:42,000 AND REALLY, YOU CAN SEE I JUST 469 00:15:42,000 --> 00:15:44,000 DID ONE OR TWO FOLDS AND I 470 00:15:44,000 --> 00:15:47,000 ALREADY GOT MORE LIQUIDY. 471 00:15:47,000 --> 00:15:50,000 SO, YOU HAVE TO BE VERY CAREFUL 472 00:15:50,000 --> 00:15:52,000 IT'S VERY EASY TO OVERMIX. 473 00:15:52,000 --> 00:15:54,000 >> ABSOLUTELY. 474 00:15:54,000 --> 00:15:57,000 >> ANOTHER WAY TO TELL IS YOU 475 00:15:57,000 --> 00:15:59,000 CAN SEE HOW IT KIND OF LOADING 476 00:15:59,000 --> 00:16:02,070 IN THE RIBBONS THAT I HAVE 477 00:16:02,070 --> 00:16:03,270 FLOATING INTO THEMSELVES. 478 00:16:03,270 --> 00:16:04,600 ACTUALLY, WE PUT THIS BATTER 479 00:16:04,600 --> 00:16:06,770 INTO THE PIPING BAG AND PIPE. 480 00:16:06,770 --> 00:16:08,530 THAT ALSO GOING TO KIND 481 00:16:08,530 --> 00:16:10,070 OF BE 482 00:16:10,070 --> 00:16:12,070 STIRRING. 483 00:16:12,070 --> 00:16:13,070 SO, I'M JUST GOING TO GIVE THIS 484 00:16:13,070 --> 00:16:16,070 MAY BE ONE OR TWO FOLDS HERE. 485 00:16:16,070 --> 00:16:19,070 >> OKAY. 486 00:16:19,070 --> 00:16:19,730 >> AND IF YOU 487 00:16:19,730 --> 00:16:20,570 WANT TO BE REALLY 488 00:16:20,570 --> 00:16:23,070 SURE, YOU CAN ALWAYS TAKE A 489 00:16:23,070 --> 00:16:25,000 TEST OR JUST GET A SPOON AND A 490 00:16:25,000 --> 00:16:28,000 LITTLE BIT ON A PLATE AND THEN 491 00:16:28,000 --> 00:16:29,000 KIND OF TAP IT DOWN AND 492 00:16:29,000 --> 00:16:30,000 WAIT 30 493 00:16:30,000 --> 00:16:33,000 SECONDS TO SEE IF IT SPREADS 494 00:16:33,000 --> 00:16:36,000 OUT OR KEEP A NICE PUDDLE. 495 00:16:36,000 --> 00:16:39,000 AND WE ARE GOING 496 00:16:39,000 --> 00:16:39,670 TO SEE, 497 00:16:39,670 --> 00:16:40,230 AFTER 498 00:16:40,230 --> 00:16:44,000 10 SECONDS, IT SHOULD GO INTO 499 00:16:44,000 --> 00:16:45,000 ITS OWN AND IT'S A LITTLE BIT 500 00:16:45,000 --> 00:16:46,000 DISAPPEARING INTO ITSELF. 501 00:16:46,000 --> 00:16:48,000 RIGHT NOW, 502 00:16:48,000 --> 00:16:49,000 >> THE TIME TO TRANSFER. 503 00:16:49,000 --> 00:16:50,470 >> OKAY. 504 00:16:50,470 --> 00:16:53,330 >> IT'S LIKE PANCAKE 505 00:16:53,330 --> 00:16:58,000 BATTER'S 506 00:16:58,000 --> 00:17:01,070 FANCY HER OLDER SISTER. 507 00:17:01,070 --> 00:17:02,070 >> DO WE NEED TO WAIT OR ARE 508 00:17:02,070 --> 00:17:03,070 WE 509 00:17:03,070 --> 00:17:05,070 READY TO PIPE? 510 00:17:05,070 --> 00:17:09,070 >> WE ARE READY TO PIPE. 511 00:17:09,070 --> 00:17:12,070 >> LET ME SEE YOU DO IT FIRST. 512 00:17:12,070 --> 00:17:15,070 >> THANK YOU. 513 00:17:15,070 --> 00:17:18,070 SO, 514 00:17:18,070 --> 00:17:20,070 YOU SEE IT'S ABOUT HALF 515 00:17:20,070 --> 00:17:21,870 FULL, WHICH I FEEL LIKE IS THE 516 00:17:21,870 --> 00:17:23,630 IDEAL AMOUNT TO START TYPING. 517 00:17:23,630 --> 00:17:26,000 AND, IT'S MUCH FULLER, THEN I 518 00:17:26,000 --> 00:17:31,000 WILL -- 519 00:17:31,000 --> 00:17:34,000 >> THANK YOU. 520 00:17:34,000 --> 00:17:37,000 >> LOOK AT THAT. 521 00:17:37,000 --> 00:17:39,000 THAT WAS PROFESSIONAL. 522 00:17:39,000 --> 00:17:42,000 SO, IN MY HEAD, I COUNT ONE, 523 00:17:42,000 --> 00:17:43,670 TWO, THREE, AND THEN I TWIST IT 524 00:17:43,670 --> 00:17:45,070 ONE, TWO, THREE, TWIST AND 525 00:17:45,070 --> 00:17:47,000 FLAKE. 526 00:17:47,000 --> 00:17:50,000 ONE, TWO, THREE, TWIST AND 527 00:17:50,000 --> 00:17:52,000 FLAKE. 528 00:17:52,000 --> 00:17:53,000 >> SO IF YOU ARE REALLY FULL, 529 00:17:53,000 --> 00:17:54,000 HOW IS IT WITH YOUR LEFT HAND 530 00:17:54,000 --> 00:17:56,000 HERE ARE YOUR NONDOMINANT HAND 531 00:17:56,000 --> 00:17:59,000 AND THEN FOLD IT KIND OF CLOSER 532 00:17:59,000 --> 00:18:00,470 TO THE TIP FOR MORE CONTROL. 533 00:18:00,470 --> 00:18:01,500 >> IF IT'S TOO FULL? 534 00:18:01,500 --> 00:18:04,070 >> IF IT'S TOO FULL. 535 00:18:04,070 --> 00:18:06,070 >> CATHOLIC IT'S A GOOD AMOUNT. 536 00:18:06,070 --> 00:18:09,070 GIVE IT A TWIST AND I WILL HOLD 537 00:18:09,070 --> 00:18:15,070 THIS FOR YOU. 538 00:18:15,070 --> 00:18:20,070 -- STOP SQUEEZING AFTER THREE. 539 00:18:20,070 --> 00:18:22,070 >> ONE, TWO, THREE. 540 00:18:22,070 --> 00:18:23,900 >> ANOTHER THING WHEN MAKING 541 00:18:23,900 --> 00:18:25,770 MACARONS AS YOU ARE STRAIGHT 542 00:18:25,770 --> 00:18:26,270 UP. 543 00:18:26,270 --> 00:18:27,100 TO HAVE A 544 00:18:27,100 --> 00:18:30,000 LOPSIDED MACRON. 545 00:18:30,000 --> 00:18:36,000 >> WE DON'T WANT THAT. 546 00:18:36,000 --> 00:18:38,000 >> 123. 547 00:18:38,000 --> 00:18:41,000 THERE'S ONE MORE THING WE DO, 548 00:18:41,000 --> 00:18:45,000 MAYBE TWO MORE THINGS WE DO FOR 549 00:18:45,000 --> 00:18:46,000 THE LITTLE BABY MACARONS. 550 00:18:46,000 --> 00:18:49,000 BEFORE WE LET IT REST. 551 00:18:49,000 --> 00:18:49,800 AND THAT IS 552 00:18:49,800 --> 00:18:50,430 CAPPING. 553 00:18:50,430 --> 00:18:53,000 IT'S GOING TO BE LOUD. 554 00:18:53,000 --> 00:18:56,000 I'M SORRY, EVERYONE. 555 00:18:56,000 --> 00:19:01,070 BUT WE JUST TAPPED THIS. 556 00:19:01,070 --> 00:19:04,070 AND ALSO GET ANY AIR BUBBLES 557 00:19:04,070 --> 00:19:07,070 OUT. 558 00:19:07,070 --> 00:19:08,070 I FOUND THAT THE GREAT 559 00:19:08,070 --> 00:19:08,600 AMATEUR 560 00:19:08,600 --> 00:19:09,870 FOR THESE OVENS WAS 310 561 00:19:09,870 --> 00:19:12,070 DEGREES. 562 00:19:12,070 --> 00:19:15,070 THAT'S WHAT FOR 12 MINUTES WITH 563 00:19:15,070 --> 00:19:16,070 TEDDY HALFWAY BETWEEN. 564 00:19:16,070 --> 00:19:17,070 >> SOUNDS GOOD, LET'S GET THEM 565 00:19:17,070 --> 00:19:30,070 IN THE OVEN. 566 00:19:30,070 --> 00:19:32,070 >> WHILE THE MACARONS ARE IN 567 00:19:32,070 --> 00:19:33,070 THE OVEN, WILL YOU TELL ME 568 00:19:33,070 --> 00:19:34,730 ABOUT WHAT OPPORTUNITIES THERE 569 00:19:34,730 --> 00:19:36,470 ARE FOR STUDENT IN THE CULINARY 570 00:19:36,470 --> 00:19:39,070 AREAS PROGRAM. 571 00:19:39,070 --> 00:19:40,070 >> THE CULINARY ARTS HAS A FEW 572 00:19:40,070 --> 00:19:41,070 DIFFERENT TRACKS. 573 00:19:41,070 --> 00:19:44,070 YOU CAN GO CULINARY AND GET A 574 00:19:44,070 --> 00:19:49,070 DEGREE OR GET A CERTIFICATE. 575 00:19:49,070 --> 00:19:50,070 IF YOU DO THE DEGREE AND 576 00:19:50,070 --> 00:19:52,070 CERTIFICATE, YOU END UP WORKING 577 00:19:52,070 --> 00:19:52,570 IN A RESTAURANT FOR A LITTLE 578 00:19:52,570 --> 00:19:53,030 BIT GETTING SOME REALLY 579 00:19:53,030 --> 00:19:54,070 VALUABLE EXPERIENCE THERE. 580 00:19:54,070 --> 00:19:55,430 IT ALSO APPRENTICESHIP PROGRAMS 581 00:19:55,430 --> 00:19:56,370 THAT YOU CAN FULFILL 582 00:19:56,370 --> 00:19:58,070 EITHER AT 583 00:19:58,070 --> 00:20:01,070 DEGREES RESTAURANT HERE AT 584 00:20:01,070 --> 00:20:02,070 COLUMBUS STATE OR 585 00:20:02,070 --> 00:20:04,070 THERE'S A 586 00:20:04,070 --> 00:20:05,070 LOT OF DIFFERENT PARTNERS WITH 587 00:20:05,070 --> 00:20:08,070 COLUMBUS STATE, THE RESTAURANT 588 00:20:08,070 --> 00:20:09,070 THAT WELCOME OUR APPRENTICES. 589 00:20:09,070 --> 00:20:11,070 SO, IT'S A REALLY GREAT 590 00:20:11,070 --> 00:20:12,070 OPPORTUNITY TO GET INVALUABLE 591 00:20:12,070 --> 00:20:15,070 EXPANSE IN THE FIELD. 592 00:20:15,070 --> 00:20:17,070 THEN, WE ALSO HAVE 593 00:20:17,070 --> 00:20:18,070 A 594 00:20:18,070 --> 00:20:21,070 CERTIFICATE FOR A DEGREE 595 00:20:21,070 --> 00:20:26,000 PROGRAM. 596 00:20:26,000 --> 00:20:28,000 HAVE TO DO ALL THE OTHER 597 00:20:28,000 --> 00:20:29,000 CLASSES, YOU CAN JUST DO THE 598 00:20:29,000 --> 00:20:30,000 BAKING CLASSES, THE FUN ONES. 599 00:20:30,000 --> 00:20:33,000 >> I MIGHT BE SIGNING UP FOR 600 00:20:33,000 --> 00:20:36,000 THAT. 601 00:20:36,000 --> 00:20:36,500 >> BUT IF YOU 602 00:20:36,500 --> 00:20:37,070 DECIDE TO DO THE 603 00:20:37,070 --> 00:20:39,000 DEGREE, YOU WILL BE WORKING IN 604 00:20:39,000 --> 00:20:41,000 THE BAKERY FOR YOUR CAPSTONE, 605 00:20:41,000 --> 00:20:42,000 WHICH IS SIMILAR TO AN 606 00:20:42,000 --> 00:20:43,000 APPRENTICESHIP FULL-TERM. 607 00:20:43,000 --> 00:20:44,000 YOU HAVE A LOT OF INVALUABLE 608 00:20:44,000 --> 00:20:46,000 EXPERIENCE THERE ALONG WITH 609 00:20:46,000 --> 00:20:47,000 THAT, YOU HAVE THE NUTRITION 610 00:20:47,000 --> 00:20:50,000 PROGRAM, HOSPITALITY MANAGEMENT 611 00:20:50,000 --> 00:20:52,000 PROGRAM, AND THEN WE HAVE A LOT 612 00:20:52,000 --> 00:20:55,000 OF TRANSFER PARTNERSHIPS WITH 613 00:20:55,000 --> 00:20:58,000 LSU AND FRANKLIN AND 614 00:20:58,000 --> 00:21:00,070 CC ADN 615 00:21:00,070 --> 00:21:01,070 OTTERBEIN, A LOT OF COLLEGES IN 616 00:21:01,070 --> 00:21:04,070 OHIO. 617 00:21:04,070 --> 00:21:07,070 IT'S VERY EASY 618 00:21:07,070 --> 00:21:08,070 AND ALMOST 619 00:21:08,070 --> 00:21:09,070 SEAMLESS TO TRANSFER TO THOSE 620 00:21:09,070 --> 00:21:10,070 OTHER COLLEGES IF YOU WANT TO 621 00:21:10,070 --> 00:21:11,070 CONTINUE ON AND PURSUE A 622 00:21:11,070 --> 00:21:11,570 BACHELORS. 623 00:21:11,570 --> 00:21:12,530 >> THAT'S GREAT. 624 00:21:12,530 --> 00:21:13,600 IS ON THAT SO MANY 625 00:21:13,600 --> 00:21:16,070 OPPORTUNITIES. 626 00:21:16,070 --> 00:21:17,070 IT'S SO FUN TO HEAR ABOUT THE 627 00:21:17,070 --> 00:21:18,070 APPRENTICESHIP AND DEGREES IN 628 00:21:18,070 --> 00:21:21,070 THE COMMUNITY. 629 00:21:21,070 --> 00:21:25,000 CONSEQUENTLY -- 630 00:21:25,000 --> 00:21:27,000 TELLING ME ABOUT IT. 631 00:21:27,000 --> 00:21:27,900 >> ABSOLUTELY. 632 00:21:27,900 --> 00:21:29,100 >> HERE, WE HAVE THIS 633 00:21:29,100 --> 00:21:31,000 LITTLE 634 00:21:31,000 --> 00:21:34,000 PLATE OF GORGEOUS MACRON. 635 00:21:34,000 --> 00:21:37,000 ESSENTIALLY EDIBLE WORK. 636 00:21:37,000 --> 00:21:38,000 ANYTIME HOW YOU ARE 637 00:21:38,000 --> 00:21:40,000 ABLE TO 638 00:21:40,000 --> 00:21:41,170 INCORPORATE CREATIVITY IN THE 639 00:21:41,170 --> 00:21:42,300 ARTISTIC TENDENCY INTO YOUR 640 00:21:42,300 --> 00:21:44,000 WORK HERE. 641 00:21:44,000 --> 00:21:46,000 >> SPECIFICALLY WITH MACARONS 642 00:21:46,000 --> 00:21:49,000 THEY WERE EASY TO MAKE US 643 00:21:49,000 --> 00:21:50,000 CREATIVE AS YOU WANT. 644 00:21:50,000 --> 00:21:51,000 BECAUSE YOU CAN COLOR THE 645 00:21:51,000 --> 00:21:53,000 BATTER. 646 00:21:53,000 --> 00:21:55,030 YOU CAN ALSO USE DIFFERENT 647 00:21:55,030 --> 00:21:56,300 TYPES OF NUTS. 648 00:21:56,300 --> 00:21:59,000 THAT'S ACTUALLY 649 00:21:59,000 --> 00:22:00,070 A COCONUT MACRON 650 00:22:00,070 --> 00:22:01,070 AND THERE'S NO 651 00:22:01,070 --> 00:22:02,070 ALMOND IN IT. 652 00:22:02,070 --> 00:22:04,070 SO IF YOU HAVE A KNOWLEDGE INTO 653 00:22:04,070 --> 00:22:04,800 NOT, THEN FOR ALMOST 654 00:22:04,800 --> 00:22:05,700 SPECIFICALLY, YOU CAN USE 655 00:22:05,700 --> 00:22:07,070 COCONUT. 656 00:22:07,070 --> 00:22:09,070 IF YOU CAN EAT HAZELNUTS, USE 657 00:22:09,070 --> 00:22:12,070 HAZELNUT MILK, PISTACHIO, AND 658 00:22:12,070 --> 00:22:16,070 EVEN. 659 00:22:16,070 --> 00:22:17,070 THERE'S ALSO YOU CAN SEE 660 00:22:17,070 --> 00:22:20,070 DIFFERENT DECORATION STYLES. 661 00:22:20,070 --> 00:22:23,070 YOU CAN HAVE SOME CHOCOLATE 662 00:22:23,070 --> 00:22:24,630 DRIZZLE SOME CHOCOLATE OVER. 663 00:22:24,630 --> 00:22:25,570 >> USE A LITTLE 664 00:22:25,570 --> 00:22:28,000 COFFEE BEANS? 665 00:22:28,000 --> 00:22:29,000 >> SOME COFFEE BEING AND THEN 666 00:22:29,000 --> 00:22:30,000 WE HAVE MUSTARD DUST HERE AND 667 00:22:30,000 --> 00:22:32,000 THERE'S A LOT OF DIFFERENT KIND 668 00:22:32,000 --> 00:22:33,000 THAT I USE A LOT OF GOALS AT 669 00:22:33,000 --> 00:22:36,000 THE BAKERY. 670 00:22:36,000 --> 00:22:39,000 AND THEN SAME WITH THE GEL FOOD 671 00:22:39,000 --> 00:22:40,100 COLORING AND VODKA, 672 00:22:40,100 --> 00:22:40,600 I JUST 673 00:22:40,600 --> 00:22:43,000 PAINT IT ON. 674 00:22:43,000 --> 00:22:45,000 BUT YOU CAN EVEN TYPE DIFFERENT 675 00:22:45,000 --> 00:22:46,000 SHAPES AND YOU GO ON PINTEREST 676 00:22:46,000 --> 00:22:47,170 AND YOU CAN SEE SO MANY 677 00:22:47,170 --> 00:22:48,070 DIFFERENT KINDS. 678 00:22:48,070 --> 00:22:50,000 EXACTLY. 679 00:22:50,000 --> 00:22:53,000 YOU CAN ALSO ROLL YOUR ICING 680 00:22:53,000 --> 00:22:56,000 AND COCONUT PIECES 681 00:22:56,000 --> 00:22:58,000 AND ANY KIND 682 00:22:58,000 --> 00:22:59,670 OF CHOCOLATE SHAVINGS YOU WANT. 683 00:22:59,670 --> 00:23:00,870 AND THERE'S A LOT OF 684 00:23:00,870 --> 00:23:03,070 PROGRAMS 685 00:23:03,070 --> 00:23:04,070 HERE AT COLUMBUS STATE AND THE 686 00:23:04,070 --> 00:23:05,070 PATIENT PROGRAM. 687 00:23:05,070 --> 00:23:07,070 THERE'S A LOT OF COVERAGE ABOUT 688 00:23:07,070 --> 00:23:10,070 DECORATION NOT JUST MACARONS, 689 00:23:10,070 --> 00:23:13,070 BUT PATE AND 690 00:23:13,070 --> 00:23:14,070 YOU CAN USE IT FOR 691 00:23:14,070 --> 00:23:17,070 FONDA AND TEMPERING CHOCOLATE 692 00:23:17,070 --> 00:23:17,400 AND 693 00:23:17,400 --> 00:23:18,400 A LOT OF DIFFERENT 694 00:23:18,400 --> 00:23:21,070 DECORATION STYLES ARE COVERED 695 00:23:21,070 --> 00:23:22,070 BECAUSE IT'S SO POPULAR. 696 00:23:22,070 --> 00:23:23,070 IF YOU DO COME TO COLUMBUS 697 00:23:23,070 --> 00:23:27,000 STATE, YOU WILL HAVE EQUAL 698 00:23:27,000 --> 00:23:27,670 CREATIVE 699 00:23:27,670 --> 00:23:28,770 DECORATION SKILLS 700 00:23:28,770 --> 00:23:29,270 HERE. 701 00:23:29,270 --> 00:23:32,000 >> ABSOLUTELY. 702 00:23:32,000 --> 00:23:34,000 I THINK IT'S TIME WE TAKE THIS 703 00:23:34,000 --> 00:23:35,000 EDIBLE ART. 704 00:23:35,000 --> 00:23:36,000 THANK YOU SO MUCH FOR BEING 705 00:23:36,000 --> 00:23:37,000 HERE AND FOR TEACHING ME THE 706 00:23:37,000 --> 00:23:38,000 INTRICATE WAYS OF MACARONS. 707 00:23:38,000 --> 00:23:38,600 >> IT'S MY PLEASURE. 708 00:23:38,600 --> 00:23:39,370 THANK YOU SO MUCH FOR HAVING 709 00:23:39,370 --> 00:23:40,000 ME. 710 00:23:40,000 --> 00:23:43,000 >> LET BEGIN. 711 00:23:43,000 --> 00:23:55,000 >> BON APPÉTIT. 712 00:23:55,000 --> 00:23:55,400 >> TOLD 713 00:23:55,400 --> 00:23:56,230 LEARN MORE ABOUT WHAT 714 00:23:56,230 --> 00:23:58,000 COLUMBUS STATE COMMUNITY 715 00:23:58,000 --> 00:24:01,070 COLLEGE HAS TO OFFER. 716 00:24:01,070 --> 00:24:04,070 CHECK THEM OUT ONLINE AT 717 00:24:04,070 --> 00:24:05,070 CSCC.EDU 718 00:24:05,070 --> 00:24:07,070 AND CHECK OUT THE 719 00:24:07,070 --> 00:24:09,070 LONGER VERSION ON HOW TO MAKE 720 00:24:09,070 --> 00:24:10,800 MACARONS ON THE PLAYLIST ON THE 721 00:24:10,800 --> 00:24:11,530 BROWN HIGH 722 00:24:11,530 --> 00:24:14,070 YOUTUBE CHANNEL. 723 00:24:14,070 --> 00:24:15,070 WE IN OUR SHOW TODAY WITH A 724 00:24:15,070 --> 00:24:18,070 CUSTOM TO THAT HAYES CRAFTED 725 00:24:18,070 --> 00:24:20,070 JUST FOR US. 726 00:24:20,070 --> 00:24:22,000 REMEMBER, YOU CAN BUY ALL OUR 727 00:24:22,000 --> 00:24:23,730 STORES ONLINE AT WLSU.ORG 728 00:24:23,730 --> 00:24:26,000 AS 729 00:24:26,000 --> 00:24:29,000 WELL AS OUR YOUTUBE CHANNEL. 730 00:24:29,000 --> 00:24:32,000 FOR ALL OF US WLSUHERE AT 731 00:24:32,000 --> 00:24:35,000 WLSU, 732 00:24:35,000 --> 00:26:02,070 I AM KATE QUICKEL. 733 00:26:02,070 --> 00:26:03,070 PRODUCTION OF BROAD AND 734 00:26:03,070 --> 00:26:04,070 HIGH 735 00:26:04,070 --> 00:26:07,070 WAS FUNDED IN PART BY CRITICAL 736 00:26:07,070 --> 00:26:10,070 ILLNESS COUNSEL. 737 00:26:10,070 --> 00:26:11,070 COLLECTING THE COMMUNITY TO 738 00:26:11,070 --> 00:26:12,070 COLUMBUS ARTIS AND PERFORMANCES 739 00:26:12,070 --> 00:26:14,070 AND EXHIBITIONS AND CONCERTS 740 00:26:14,070 --> 00:26:17,070 AND CARDS AND MORE AT 741 00:26:17,070 --> 00:26:22,070 COLUMBUSMAKESART.COM.