WEBVTT 00:01.134 --> 00:03.937 align:left position:20% line:83% size:70% - Now I'm curious about your hot house. 00:03.937 --> 00:06.806 align:left position:20% line:83% size:70% Wow. Oh, you have the strawberries? 00:06.806 --> 00:08.375 align:left position:10% line:89% size:80% - Yes, that's the strawberries. 00:08.375 --> 00:09.642 align:left position:30% line:89% size:60% Please pick one. 00:09.642 --> 00:10.944 align:left position:30% line:83% size:60% - Yeah, yes. - I'll pick the biggest one. 00:10.944 --> 00:13.847 align:left position:40% line:83% size:50% - Yes. - Do like this. 00:13.847 --> 00:15.148 align:left position:20% line:89% size:70% ( Patricia blowing) 00:15.148 --> 00:16.349 align:left position:30% line:83% size:60% (Lidia blowing) And it's good to go. 00:16.349 --> 00:17.817 align:left position:30% line:83% size:60% - Good to go. - Good to go. 00:18.651 --> 00:21.121 align:left position:40% line:83% size:50% - Mm. (upbeat music) 00:21.121 --> 00:22.722 align:left position:30% line:83% size:60% Delicious. - Yes. 00:22.722 --> 00:24.090 align:left position:10% line:89% size:80% - And then you're gonna teach me 00:24.090 --> 00:25.025 align:left position:10% line:83% size:80% how to make some good ice cream with this, right? 00:25.025 --> 00:26.659 align:left position:30% line:83% size:60% - Yes, I am. - Okay. 00:27.961 --> 00:31.765 align:left position:10% line:83% size:80% - My grandmother was always teaching me something 00:31.765 --> 00:35.068 align:left position:10% line:83% size:80% that related to food and family, 00:35.068 --> 00:37.604 align:left position:10% line:83% size:80% and that always stuck with me. 00:37.604 --> 00:40.707 align:left position:10% line:83% size:80% Those are the strawberries from my backyard, okay. 00:40.707 --> 00:43.443 align:left position:20% line:83% size:70% With all of the great fruits growing up, 00:43.443 --> 00:45.011 align:left position:20% line:83% size:70% my favorite recipe. 00:45.011 --> 00:46.413 align:left position:20% line:83% size:70% Okay, here we go. - Yes. 00:46.413 --> 00:48.148 align:left position:10% line:89% size:80% - Was strawberry ice cream. 00:48.148 --> 00:50.216 align:left position:40% line:83% size:50% - Cream. - Heavy cream, whole milk, 00:50.216 --> 00:52.018 align:left position:10% line:89% size:80% vanilla extract, and sugar. 00:52.018 --> 00:53.353 align:left position:40% line:83% size:50% - Yes. - Okay. 00:53.353 --> 00:56.022 align:left position:20% line:83% size:70% And then we're going to add the strawberries. 00:56.022 --> 00:57.957 align:left position:20% line:83% size:70% - Just like that. - Mm-hmm. 00:57.957 --> 01:02.162 align:left position:20% line:83% size:70% Every cousin that I had, we churned that ice cream. 01:02.162 --> 01:05.265 align:left position:10% line:89% size:80% And it seemed like six hours. 01:05.265 --> 01:08.501 align:left position:10% line:89% size:80% Pour in our ice cream maker. 01:08.501 --> 01:11.204 align:left position:20% line:83% size:70% No churning, like when I was a child. 01:11.204 --> 01:12.906 align:left position:10% line:89% size:80% My grandmother would tell us 01:12.906 --> 01:15.542 align:left position:30% line:83% size:60% what the flavor would ultimately be 01:15.542 --> 01:16.509 align:left position:20% line:89% size:70% when it was finished. 01:16.509 --> 01:19.279 align:left position:10% line:89% size:80% (ice cream maker whirring) 01:19.279 --> 01:21.047 align:left position:30% line:83% size:60% - Delicious. - Strawberry. 01:21.047 --> 01:23.249 align:left position:10% line:83% size:80% - It's very strawberry berry. - Yes. Yes. 01:23.249 --> 01:25.919 align:left position:10% line:83% size:80% The little seeds that are around the strawberry, 01:25.919 --> 01:28.254 align:left position:20% line:83% size:70% you can taste those when you bite into 'em. 01:28.254 --> 01:30.690 align:left position:10% line:89% size:80% Juice runs down your mouth. 01:30.690 --> 01:32.358 align:left position:30% line:83% size:60% And you see that the juice gives it 01:32.358 --> 01:35.462 align:left position:10% line:89% size:80% the extra little pink color. 01:35.462 --> 01:37.097 align:left position:10% line:89% size:80% - Food is best seasonally. 01:37.097 --> 01:39.265 align:left position:20% line:83% size:70% In Italian, we call them (speaks Italian). 01:40.467 --> 01:42.969 align:left position:20% line:83% size:70% Primo, first, the first of the season, 01:42.969 --> 01:44.771 align:left position:30% line:83% size:60% whether it's the first wild asparagus, 01:44.771 --> 01:46.372 align:left position:20% line:89% size:70% the first spinach, 01:46.372 --> 01:48.174 align:left position:20% line:89% size:70% the first fava beans, 01:48.174 --> 01:51.611 align:left position:10% line:83% size:80% the first porcini mushrooms, and so on down the line. 01:51.611 --> 01:53.446 align:left position:10% line:83% size:80% It's kind of an anticipation, 01:53.446 --> 01:54.647 align:left position:20% line:89% size:70% but it also reflects. 01:54.647 --> 01:57.217 align:left position:30% line:83% size:60% Reflects the terrain, the climate. 01:57.217 --> 01:59.319 align:left position:20% line:89% size:70% (bright upbeat music) 01:59.319 --> 02:03.957 align:left position:20% line:83% size:70% - Being able to see the abundance of food, 02:03.957 --> 02:05.258 align:left position:30% line:89% size:60% how it grows, 02:05.258 --> 02:07.527 align:left position:10% line:89% size:80% what it really tastes like, 02:07.527 --> 02:09.896 align:left position:10% line:89% size:80% and be nurtured with food. 02:09.896 --> 02:10.864 align:left position:10% line:89% size:80% - Five minutes and we're done? 02:10.864 --> 02:12.265 align:left position:10% line:89% size:80% - Five minutes and we're done. 02:12.265 --> 02:16.870 align:left position:20% line:83% size:70% Those were those things that my grandmother gave me. 02:16.870 --> 02:19.139 align:left position:20% line:83% size:70% - Buon appetito, as we say in Italian. 02:19.139 --> 02:22.108 align:left position:20% line:83% size:70% Patricia's son Isaiah joins to taste. 02:22.108 --> 02:24.344 align:left position:40% line:83% size:50% - Yes. - Oh, yeah. That's good. 02:24.344 --> 02:26.045 align:left position:30% line:83% size:60% - Delicious. - Grandma Lily, 02:26.045 --> 02:27.247 align:left position:30% line:83% size:60% this is for you. 02:27.247 --> 02:29.182 align:left position:30% line:83% size:60% - Ah, okay. - This is her recipe. 02:29.182 --> 02:31.351 align:left position:20% line:83% size:70% - Grandma. Grandmas are the best. 02:31.351 --> 02:32.418 align:left position:20% line:83% size:70% - [Patricia] Mm-hmm.